People pick a table on their phone before dinner, and that hour is where restaurant marketing starts.
How we'd work for restaurants
Diners decide on a phone, so tonight's menu and the reserve button come first, and parties of eight get their own form.
Web designWood-fired seafood on the river, open until 10
seafood restaurant near me
Harbor Street Kitchen
Open until 10 PM, reserve a table
The Gilded Oyster
Closes 9 PM, raw bar
Pier Nine Grill
Open until 11 PM, patio
Current hours, holiday closures, menu photos and a reserve link on your Google profile, checked every week.
Local SEORenee T.
The scallops and the river view, both worth the drive.
Marcus D.
Loud on Saturday, but they moved us to the patio fast.
Ana P.
They handled my shellfish allergy without any fuss.
We draft a short, specific reply to each review for you to approve, and answer the critical ones first.
SEOharborstreetkitchen
Tonight's specials, the raw bar and the patio on a set schedule, with wine dinners announced a week ahead.
Social media managementPrivate dining and large-party requests land in one list, so none waits in an inbox over a busy weekend.
Business solutionsDrag a card to a later column, or use Move. Nothing is sent anywhere.
Request
2Engagement dinner, 24 guestsNew
D. Haddad · Back room
Book club dinner, 9
S. Lindqvist · Window tables
Rehearsal dinner, 30 guests
L. Brennan · Back room
Deposit paid
1Office holiday party, 22
Thames Marine · Full patio
Confirmed
2Birthday, 12 guests
R. Okafor · Chef's table
Wine dinner seats, 16
Regulars list · Main room
Hosted
1Retirement lunch, 18
M. Castellano · Back room
Month 1
Fix the Google profile, the hours and the menu page, and put the reserve button on every screen.
Month 2
Start review replies and a weekly posting rhythm built around the specials and the event nights.
Month 3
By month three the reservation data shows which nights the Google profile filled, and posts move to the slow ones.
What's different
Many diners never open your website: the profile answers their questions first, so it has to be right tonight.
Checked
Questions
A web page: it loads fast on a phone and search engines can read it. We keep a printable PDF for guests who ask.
Yes, briefly and calmly, with what changed. The reply is written for the next diner, not to win the argument.
Give regulars a reason to come in: a set menu, a wine dinner or a local farm night, posted and emailed a week ahead.
Yes. A page with room sizes, sample menus and minimums brings clearer requests, and each one lands in your party list.
Next step
Book a call about the business, or send a plan with the services you need. Either way, you hear back within one business day (Mon to Sat).
A call at a time that suits you, booked on our own calendar.
You pick a time and get a confirmation by email
Pick the services you need and tell us about the business.
We reply within one business day (Mon to Sat)
